Citrus Wine: Grapefruit and Lemon
One of our favorite themes is that alcohol beverages can be made from just about anything lying around the kitchen, and the TTB approvals tend to bear this out. Although the overwhelming majority of wines are made from all manner of grapes, a massive quantity of wine is also made from various types of citrus. Orange wines are common. Above is a grapefruit wine vinted and bottled by Revolution Wines of Sacramento, CA. A second example is Bullfrog Lemon Table Wine, produced and bottled by Jules J. Berta Vineyards of Albertville, AL. These wines do not bear a vintage date and TTB does not allow vintage dates on other than grape wines.
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This entry was posted on Tuesday, January 13th, 2009 at 8:30 am and is filed under wine . You can follow any responses to this entry through the RSS 2.0 feed. You can post a comment, or trackback from your own site.
