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Wine from Avocado to Watermelon

This post will start short but is likely to grow long over time. Very long. We will try to show the enormous range of foodstuffs from which wine is produced. With each post we will add to the list, and I predict it will grow way past 50. Today we build out the list with the commodities covered so far since 2008.

  1. Avocado wine
  2. Banana wine
  3. Dandelion wine
  4. Grape wine
  5. Kiwi wine
  6. Mangosteen wine
  7. Marionberry wine
  8. Onion wine
  9. Pear wine
  10. Pepper wine
  11. Pineapple wine
  12. Rhubarb wine
  13. Tomato wine
  14. Watermelon wine

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One Response to “Wine from Avocado to Watermelon”

  1. June 24th, 2010 at 8:58 am

    Vodka from Honey | bevlog | beer, wine, spirits trends | beverage blog says:

    [...] wine and spirits, I wonder which has been made from a greater variety of foodstuffs over the years. Here is a budding list of commodities from which wine is commonly or not so commonly fermented. Perhaps we will someday [...]

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